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our menu

lunchServed Tuesday-Friday, 11am-2pm


Soups and Salads



Spring Harvest Salad
Dried cherries, candied almonds, golden beets and wild arugula in a honey-balsamic vinaigrette
$14
Vegan
Dairy free
Gluten free
Pork Free


Asturian White Bean Stew
Fabada beans, Spanish chorizo, pork shoulder and sausage in a hearty garlic paprika broth
$12
Nut-free
Gluten free
Dairy free


Beef + Leaf Salad
Grilled beef tips, heirloom tomatoes, house-made pickled vegetables, avocado, seasonal greens, honey balsamic dressing
$16
Nut-free
Gluten free
Dairy free


Fork and Knife Caesar Salad
Artisan romaine wedge, focaccia croutons, parmesan shavings, house-made caesar dressing
$12
Nut-free
Pork Free


Wedge Salad
Romaine wedge, candied bacon, gorgonzola crumbles, heirloom tomatoes, house-made ranch dressing
$14
Gluten free
Nut-free


Ribollita Stew
White beans, hearty winter vegetables, fresh herbs and diced focaccia in a tomato paprika broth *Available GF
$12
Nut-free
Dairy free
Pork Free
Vegan



Sandwiches and Plates



Fried Chicken Sandwich
Buttermilk fried chicken and greens on a brioche bun; hot honey sauce and house-made pickled vegetables on the side; crispy shoestring fries or seasonal greens *Available GF
$16
Nut-free


House-made Mac & Cheese
Macaroni noodles in a parmesan cheddar cream sauce (add candied bacon, +4), (add lobster chunks, +12)
$16
Pork Free
Nut-free
Vegetarian


Fish and Chips
Crispy hand-breaded North Atlantic cod, crispy shoestring fries or seasonal greens, house-made pickled vegetables and tartar sauce on the side
$18
Nut-free
Gluten free
Pork Free


Beef + Leaf Smashburger
Grilled and smashed wagyu beef patties, cheddar, sriracha mayo, lettuce, house-made pickled vegetables and tomato on brioche bun; crispy shoestring fries or seasonal greens *Available gluten-free
$18
Nut-free
Pork Free


Shrimp and Grits
Grilled colossal shrimp, roasted peppers and herb butter; stone ground cheddar grits
$20
Nut-free
Gluten free
Pork Free


Country Fried Steak
Crispy hand-breaded beef cutlet, sautéed broccolini, redskin mashed potatoes, red wine brown gravy
$24
Nut-free
Gluten free
Pork Free



Sides



redskin mashed potatoes
$6


sautéed broccolini
$6


sautéed seasonal vegetables
$4


shoestring fries
$4


grilled focaccia & herb butter
$4


stone ground cheddar grits
$6


smashed avocado scoop
$4

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beef & leaf

lunch | dinner | drinks

© 2025 by Elodie Thelliez

Address:

3801 Arkansas Ave Suite G, Los Alamos, NM 87544

Hours:

Tuesday – Friday 11am - 8pm

Saturday 2pm - 8pm

Sunday 10am - 2pm

Closed Mondays

Telephone:

(505) 500-8087

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